MENU

to snack or to share
Our oysters of the day  6 units


18 €
Piquillos 5 units – anchovies with lime radish pesto


9 €
Crispy Bellota ham 3 units – morels, fresh peas


16 €
Artichoke hearts   6 units – marinated in oil, aged balsamic vinegar


10 €
Bellota Iberian ham  80 gr


18 €
Bellota Iberian Butcher’s plate  cod, Galician sauce


18 €
Arancini Margherita mozza smoked, basil


14 €
TEMPO Black Angus Burger © 2 units – tartufata, AOC brie cheese, caramel, Port, wine


16 €
Home-made shrimp croquettes
7 units
18 €

Finger of credo
2 units – cheddar, corn, pimentos, lime, tomato sauce


18 €
Thinly sliced octopus
fresh cheese, tomatoes, vitelotte, sweet pepper, lovage


18 €
Guacamole, tortilla, pimento, lime
12 €
Mini truffle pizza   mustard shoots, pecorino


16 €
Our cheese selection by our master cheese-refiner
mango with dry fruits


14 €
Vegetarian dishes
Dishes available after concert

STARTERS

in small servings
Grilled bone marrow, beef tartare, rye bread
15 min of preparation


16 €
Sashimi of red tuna, sea bream, salmon
fried onions, citrus fruits, ponzu sauce


22 €
Grilled squid with lime
grated fennel, parsley pesto


starter : 20 € – dish : 28 €
Glazed black Angus beef tataki
truffled mizo mayo, Nashi pear, pecan nuts


entrée : 19 € – dish : 27 €
Soft shell crab Chinata
pineapple, ginger, tempura, chili ketchup sauce


18 €
Sea bream taco
guacamole, Chinese mayonnaise, tobiko, granny


18 €
Grilled prawns
Black Angus tartar, Surf and Turf kumquat


22 €
Asparagus
Flemish style : 16 € – Salmon mousseline : 18 € – Bellota ham parmesan : 20 €


Vegetarian dishes
Dishes available after concert

DISHES

Entrecote Aberdeen home fries, mixed salad, bearnaise sauce


34 €
Beef tartare 
green onions, pea salad, parsley pesto, « Tempo bar » sauce


26 €
Veal meatballs braised in abbey beer
farmer bacon, grandma’s mashed potatoes, raifort, watercress


23 €
Lacquered lamb mousse
vitelotte potatoes, guacamole, kumquat, US ketshup soda


28 €
Variation on the Corrèze veal rack
asparagus, morels, panisse


28 €
Sole, just the way you like it
400-500 gr


38 €
Back of cod
Thai vegetable wok, coconut, watercress, peanuts


28 €
Parmigiana
Gariguette strawberries, asparagus, balsamic caramel, maple salt


22 €
Vegetarian dishes
Dishes available after concert

DESSERTS

Dame blanche ice cream TEMPO style ©


10 €
Moelleux choco 70%
peanuts praline, passion fruit


10 €
Pineapple, lemon cake, toffee, raspberries, spoon nutmeg


12 €
Gariguette strawberries
violet, semi-sorbet, extra-aged oil


10 €
Gourmet coffee  
fraise, gingembre, glace d’Orval, caramel, sésame


10 €
  Dishes available after concert